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Registered Players For October

Number of players who have registered:

64

Any players over 50 will be registered as reserve players

Name
Paid
Reserve Player
Entry Date
Silver Pools
Gold Pools
Platinum Pools
Menu Option
MARIA FERGUSON
Y
09/12/2025
false
false
false
Sweet and sour pork with rice and prawn crackers
Tania Hoser
Y
07/12/2025
false
false
false
Sweet and sour pork with rice and prawn crackers
Sally Hird
Y
06/12/2025
Chicken korma curry and rice with poppadom's
Jay Hayter
Y
06/12/2025
true
false
false
Roasted red pepper and brie tartlet with salad and coleslaw
Martin Taylor
Y
05/12/2025
false
true
true
Beef ragu with penne pasta and garlic bread
fraya dravern
Y
05/12/2025
false
false
false
Sweet and sour pork with rice and prawn crackers
Chris Purchase
Y
05/12/2025
false
false
false
Beef ragu with penne pasta and garlic bread
Neil Taylor
Y
21/11/2025
true
false
false
Beef ragu with penne pasta and garlic bread
Malcolm Martin
Y
17/11/2025
false
false
false
Sweet and sour pork with rice and prawn crackers
Chris Filby
Y
17/11/2025
false
false
false
Chicken Caesar salad
Larry Smyth
Y
16/11/2025
false
false
false
Beef ragu with penne pasta and garlic bread
Catherine Seale
Y
16/11/2025
true
false
false
Beef ragu with penne pasta and garlic bread

CONTACT​

 

Club Contact

Luis Dawber

07748 635895

 

Seasonal Tournaments & Website

Sean Thomas

Tel: 07925 861873

​​

July Clubs & Individual Event

Matthew Guy

​Tel: 07885 613521

​

Club Venue:

Best Western Abbots Barton Hotel

36 New Dover Rd,

Canterbury,

CT1 3EL

Club Night Hours

Every other Thursday night

6:30pm - 11:30pm

​

Online Hours

We no longer play online as a club

​

See events calendar for dates

​

FIND​ US

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